The 2018 American Grown Field to Vase Dinner With Kelly

Every year, American Grown Flowers hosts a multitude of Field to Vase dinners across the United States. These events are held at beautiful farms that place seasonal, local, and sustainable American-grown flowers at the center of each table and serve locally grown food, beer and wine prepared by a farm-to-table chef. The focus of the dinner tour is on the flowers, the farms, and the guests, which makes for quite a magical experience!

Video: How to Make a Cradle Bouquet (AKA a Pageant Bouquet)

The cradle bouquet (also known as the pageant bouquet) is often overlooked by designers. This bouquet shape is perfect for gracefully draping over one arm. It is similar to a cascade, but it moves out and away from the body rather than in front. It's pleasant and easy to hold, surprisingly lightweight, and perfect for a bride who likes to keep her flowers close.

Fast Flower Video: Winter White Flower Arrangements

In this centerpiece time-lapse video, Kelly quickly pulls together a centerpiece for your inspiration! Learn how to become a florist and take floral design classes online with Team Flower. Here you can even learn tips on flower gardening for beginners. We'll show you how to do flower arrangements in flower arranging videos.

Max Gill Design

On this episode of the Team Flower Podcast, Max Gill of Max Gill Design shares his philosophy behind his designs, finding inspiration in the natural process of nature. We are drawing parallels between people and flowers and how to embrace challenges and allow them to shape us. Max is discussing how his journey is teaching him to trust and how impactful his floral community has been in his life. He's giving a few tips on how to combat jealousy and competition as well as how to embrace your personal style.

Gabriela of La Musa de las Flores

In this episode of the Team Flower Podcast Gabriela shares her floral design process and her gardening philosophy. You'll learn about her favorite flowers, including dahlias, phlox and petunias. Learn how she protects her flowers from heavy Mexico rains and thrives in her event work in an unpredictable market.

Balancing Work and Family as a Mompreneur

In this podcast, we are talking with Katie McDonough of Petal and Print. She is a Team Flower member, a wife, a business owner, and a full-time mother of two precious tots - Afton & Tippett. We are chatting about the importance of family and the significance of including each household member in the flower experiences that make your heart flutter. 

The Flower Appreciation Society

Anna and Ellie of The Flower Appreciation Society join us for a chat about their book An A to Z on All Things Floral. The book is a bright & cheerful take on various areas of floral design covering everything from types of flowers to arranging a handheld bouquet and everything in between. Uniquely arranged in alphabetical order, Anna and Ellie share their knowledge in a fun, encyclopedic format that would be an excellent addition to any floral library.

Carly of The Flower Chef

Carly Cylinder is a author of The Flower Chef and a florist working in three major cities, primarily for national brands. You'll quickly feel welcome as you listen. Carly's openness and transparency invites you into her life right from the get-go. In this episode, you'll learn about designing for the camera, how she went from waitressing to working for major brands in three locations, and what it's like to start her business in NYC.

Happy Holidays and Favorite Free Resources from Kelly Perry

‘Tis the season for cheery hearts and joyous celebration, and I wanted to tell you that you’ve done a wonderful job loving the world through flowers this year. Whether you’ve been in business for forty years, forty minutes, or anywhere in between, I’m proud of you. This flower thing we’re doing isn’t easy. It’s messy and taxing, but it’s also beautiful and rewarding. I’m here to remind you that you’ve made it through the year—through floral catastrophes and beaming brides— and that you deserve to be celebrated!

What Is Ikebana? The Mechanics of Ancient Japanese Floral Design

Even if you haven’t heard of ikebana, the ancient Japanese art of floristry, you’ve probably seen its influence. Purposeful, feeling floral design and fine art floral design—to my particular joy—have become popularized and publicly celebrated in recent years. Those striking and sparse table designs aren’t necessarily a modern trend born of minimalism or abstract art; many are actually informed by the Japanese floral practice of ikebana.

Video: Arranging Flowers Using Wire, Foam, and Frogs

Unsure which technique is the best for your upcoming project? Wire, foam or frogs? Learn the pros and cons in this video. Learn how to become a florist and take floral design classes online with Team Flower. Here you can even learn tips on flower gardening for beginners. We'll show you how to do flower arrangements in flower arranging videos.

Transcript

Hello, and welcome to the first Team Flower webinar. Today, I'm going to be sharing one of my core principles about arranging flowers. And that is that there is more than one way to do it. 

Think a lot of times, it's easy to, as you go through making your arrangements and doing your business, to wonder if you're doing things the right way or if that's what everyone else is doing. And I think what's really important is to just shake all that off. And give yourself the freedom and the opportunity to experiment with a lot of different techniques because the more you experiment, the more you learn. And every time you fail, it's a lesson learned. And every time you succeed, it moves you forward. So I think it's really important just to forget about what everyone else is doing, and to experiment for yourself. 

Today, I'm going to show you three different ways that you can prep your containers for your holiday center pieces or your next upcoming event. Each of them has pros and cons, and we're going to talk about those. There are certain situations where some are better-suited than others. And perhaps, you're just using one right now. And maybe having these other options in your pocket might be good and help propel you forward. 

So the first one I'm going to show you is what I started out whenever I was doing flowers, and I used chicken wire. You might be familiar with this, and you might not be. And that's all right. 

This is available at a craft store, like AC Moore. Or Michaels typically carries this. And then they also have it at flower wholesale. If you have a wholesale license, you can pick up a gigantic roll of this for about $50. 

So chicken wire is fairly inexpensive. If you're trying to loosen your arrangements up a little bit, it's a great way to do it because it allows the flowers to fall naturally as you arrange. Sometimes when you arrange in something like a floral foam, the flowers, they go in and they stay exactly where you put them. And if you're trying to create a more loose or organic look, using the chicken wire is a great thing because when you put the flowers in, they're naturally going to fall the way that they want. 

So let's go ahead. Jessie, send this over to this other computer. And we'll take a look at how to go about doing the chicken wire. 

So the key with arranging and chicken wire is not to use too much. I found that if I have even just a little bit too much, it can be very bothersome as I'm arranging. So what I like to do when I am deciding how much to use is I will create a little cylinder like this. And I'll set it over the container that I'm going to use. And see how that just covers from side-to-side there? 

Next, I fold it under. And this is a very technical florist term, but I just smush it. And what we're trying to do here is mold the chicken wire into the shape of the container that we're using. And our goal in doing this is to create something that is fairly secure and that is really molded so that we're not going to have this rocking back and forth. 

The other thing, we want the flowers to have room, obviously, to go through the chicken wire. And ideally, they would pass through maybe two to three layers of the chicken wire. So I try to avoid things sticking straight up like that because that can [INAUDIBLE] the flowers from going in. 

So I like something about that. But again, just because I do it this way doesn't mean it's the only way that you can do it. And you can experiment further, even within chicken wire, just to see what your preferences are. 

So next, I'm going to secure it was some waterproof tape. Some people like to be extra secure, and they'll go back and forth three times on one side. And again, it's a matter of preference. It's a matter of what you find works best for you. So I secure it really well there. It's important that your container is very dry anytime that you're working with this tape so you get a nice, secure hold. 

Now if you'd like to do a little bit of extra support, what you can do is flip your container over, and you can put a little tape here. And do that on all four sides. Some people just use tape as a base. And they would create a grid going back and forth only using tape. 

I, personally, it's a little time-intense for me. And I don't prefer to it that way. But that's another thing you can do, especially if you're using a clear container. 

So this is chicken wire. Then I would fill this with water. I would be very careful to just keep it away from the tape. Ta-da! 

Let's move on to flower frogs. I started using flower frogs because there were a few things about chicken wire that I didn't like. And that was that the arrangements were not traveling very well. And I was having trouble whenever I would put things that were very heavy in my arrangements. 

I like to use a lot of fruits, and apples, persimmons, grapes, things like that. And when I was trying to get those into the chicken wire, a lot of times it would maybe pull the chicken wire out on one side. I guess those were the two main things that made me think what's another option that I can have in my tool belt? 

So the frogs, I really struggled with. And I hesitated using them for a long time because they just felt intimidating. And I realized that I was using frogs the wrong way, and that was the problem. 

So once I figured out how to get everything situated properly, I've been using them ever since and absolutely love it. It has the benefits of both the chicken wire-- where the flowers have room to breathe and they're laying more naturally-- and also the benefit that foam gives you-- is that once you put it in there, it really doesn't move a whole lot. So it gives you a little extra security there. 

What I'm using here is called Cling. This is also available at a Hobby Lobby or an AC Moore craft store. It might be under a different name, but it's basically a really hardcore waterproof putty. Also available at flower wholesalers and probably even on Amazon. 

So the trick with the flower frogs is that you don't want it to release once you start arranging your flowers. And trick with that is to get a really great seal. So Jessie, right don't we switch over to this camera so they can really see what I'm doing here. Maybe even zoom in a little bit, if you can. 

I'm going around the outside of the flower frog. And now I'm going to move towards the underside. I do not want any water passing through this putty and going underneath my flower frog. Because that is what is going to cause that to release, and give you a big headache. 

The flower frogs are tough with glass and porcelains. If something is very slick to touch, you're just going to need to be extra careful if you're working with a brass or something that-- it's not quite as slick. It's going to be a little bit easier, and they're not going to release as quick. But just takes a lot of putty to put this together. 

Once I get in here, I might start doing a little bit of ribbon, so that I don't have a gap. And some people-- like I said, everybody does this different-- so some people don't go the whole way into the center. Some people do. Really just experiment, and see what you like. 

So now I'm going to go ahead and set that in the center of my bowl. And you'll see, I have this little bit of extra, and that was on purpose. I'll show you what that's for in a second. 

So I take a towel, and I just put all of my weight on that frog. And sometimes-- if it's a brand new piece that I'm doing-- I might step on it and really, just with all might, get that in there really secure. So I test it with my hands, make sure it's not going anywhere. 

And then what I do, is with that little extra piece that I have, I roll it. And feel down around here, and see where your gaps are. So I take this, and I do an extra layer. I used to be a cake baker. So this, in a way, reminds me of frosting my cakes, and making sure every little nook and cranny was covered. So push all that down there really, really good. 

Sometimes, some people like to use a hairdryer just to warm the putty up a little bit, get it extra sticky. I think that's great. If your container is at all damp, this will not work. So it's very important everything is very dry. And a little bit more here. 

I leave my frogs in my containers. When I buy a container, I buy a frog. And that makes it very efficient. Because when you're in the middle of doing weddings back-to-back-to-back, it's nice to be able just to come home, pull the flowers out, rinse the containers out, put a little bleach in them, and then just to jump right in and start over again. 

So those are some perks of using the frog. Now some people combine using a frog, and they'll put a layer of chicken wire over it. I prefer not to. It's a little bit bothersome to me. Just it's tough to get the flowers in there with all of those things in my way, I feel like. 

So what I like to do instead is I work from the outside of the frog in. So as I'm putting my heavier things-- my branches and my structural pieces in first-- I'm going around the outside of the frog first. And in doing that, I'm allowing space in the middle for things. So if you just haphazardly put your flowers into a flower frog and you aren't thinking about it, a lot of times with your stems, you're taking up all of this valuable support system that you have. So it's important to work from the outside in, to be very mindful of that. 

Let's see, what else is important about frogs? Think those are the two main things. Get it in there really tight and then work from the outside in. Like I said, if you feel like you need a little bit of a safety blanket or your transitioning from chicken wire to just using a frog, go ahead and put a layer of chicken wire, put a grid of tape here. Just jump in and try it without it. 

These travel really well. I've had great success. I live in the mountains, and every time I'm delivering a wedding, it's up one mountain and down the other side. And sometimes on dirt roads. 

And so, like I said with the chicken wire, I just had a lot of trouble with things settling as I drove. But with the flower frogs, they seem to do better, with things looking pretty close to how they looked wherever I left the house. So I really appreciate that about the frog. 

So one other thing. Another situation that I ran into and I was like, ah, neither one of these things are working very well for me and I need some other way to go about this was whenever I had a bride who was maybe doing a smaller wedding. And she was picking her flowers up here at the house. And she was using a less expensive disposable container that I was just sending out the door with her, and then I was never seen again. I didn't want to give her my frogs, but then I knew that when she got to her venue, her flowers would settle a little bit. I didn't like that either for her. 

So that's when I decided that I was going to go ahead and use the flower foam in those situations. It's not something that I love because it's not really earth-friendly and it's not great for the environment. Also, just don't like the way that it smells. There's a lot of different reasons. 

But there are some situations where it's the best thing to use for your client. And you should know how to do this as well, I decided. So with the flower foam, it is possible to do a really lovely loose arrangement in foam. I've done it many, many times. 

And the trick with it is just to give yourself some space. So this is a really-- probably I need my-- I don't have a knife that I cut that I cut Oasis with. I usually cut it with a wire, but I forgot to grab my little wire holder whenever I came in here earlier. So you improvise. 

Now, one of the problems and one of the hesitations I had when using foam was that I didn't feel like the flowers lasted as long or held as well as they did with the frogs and the chicken wire. And I still think that to be true. But through experimentation, I have come up with what I believe is another way to help the flowers last longer. 

First thing, I soak my foam much longer than the package says. The Instant Oasis should be good to go in 10 minutes, and I believe it. But I've tried it, and I really didn't love my flower arrangements came out. So I've decided that I like to soak overnight. 

And then I also, once I get the foam situated in here, I will fill the container still to the brim with water. And I've had a lot of successful with that. The flowers still look good for quite a while after the event takes place. 

And I'm pretty pleased with how it goes. It's a bummer, some things that are more fragile or have a soft step just don't like to go into Oasis. And having that water in the container as well is something that I found that helps a little bit with that. 

Oh man, [INAUDIBLE]. I need my wire. The whole studio is full of cameras and lights, top to bottom, so I can't just run out there real quick and grab it. 

Oh man, guys. Look at this. Woo wee! 

So that's about the height that I like. Now that I've made a complete mess, you'll be much more on top of things when you do this for your next event. So I put the foam in here. And now I'm going take a pass at it with the tape. 

Now I didn't take a pass at it with the tape for one of the weddings, the first wedding that I tried this at. And the foam started floating and rocking back and forth. It was fine when I was moving them just one at a time. But when they were all in the box and rocking back and forth, my box just went crazy on me and flowers were flying everywhere. So that was a bummer. 

But anyway, this is what foam looks like. And then, fill this, of course, up with water. And as you arrange, you just leave room. 

You do want to start and do some foliage low and get this area covered. That's a perk about the flower frog, is you don't really have any area that you have to have covered. So you can do things that don't have as many flowers in them. 

But this is what that looks like. And another benefit of doing this is that the client can simply pull the flowers out, put it into another container if they want if you've decide that you're in a hurry one day. Sometimes arranging in a frog or in chicken wire can take just a little bit longer. Foam is very quick. You can just put everything in and nothing really moves very much. 

So if you were doing an event where you were going back to pick your containers up and you went this route, I'd be very easy just to pull the foam out and set those out on a table. Let them drip off a little bit. Then people can take the full arrangement. So that's three ways to set up your centerpiece. 

I think I got everything. Let me just double check. I think we covered most of the pros and cons. I don't know that I mentioned this, but if you need to get a frog out of a container that you've used, it's a little bit challenging, but it can be done. And if you get a hair dryer and warm up that putty, get it malleable. And then, take a screwdriver, and pull that thing right out. 

So those are the three different ways. So I hope that encourages you to try new things. Before we go today, I'm going to go ahead and answer three of the questions that you had written in. I'm sorry that I can't get to all of them today. But let me just answer a few here. 

So the first one. Ashley from Minnesota writes, what has been your biggest success marketing-wise attracting local brides? I don't do fairs and I don't pay for magazine advertising because I know that those things don't work. I've tried them. 

Yes, very smart. And I agree. From the very beginning, I talked to a photographer friend who told me I don't pay for any advertising. And I think that everyone's markets are a little bit different. 

I think that some of the people that are watching have probably had success with doing ads or doing bridal shows. I personally haven't. So I think that the important thing is to know your market, and know what works in your market. Again, using this principle of experimenting with a lot of different ways. 

So personally, Ashely, what works for me is networking with like-minded people who have a similar client that they're looking for. So I make friends with not just people here in my immediate area, but inside my region that have a similar aesthetic, and have similar goals and are going the same place. And so I network with a lot of people. And some of my favorite weddings and my strongest leads have come from those relationships. And it's a lot of fun to do it that way. 

So that is what I would recommend, Ashley from Minnesota. Do some research in your area and find some people. Wedding planners are great. Photographers. Just network with a lot of people. 

And then I have Kersty from England. And she writes, what is your favorite variety of rose? My is currently a majolica spray rose or the quicksand rose. But I am enjoying learning new varieties all the time. 

Well, Kersty, I think what I would like to recommend to you is the champagne rose. And that rose looks very beautiful. It's like the tone right in-between the white majolica rose and the quicksand rose. And it's a slightly different size. 

So if you're working on a blushing white wedding-- which is very popular and oh so classic these days-- the champagne rose is a really great option. It opens beautifully. It's one of the standard roses that I think looks the closest to a garden rose. It's something that just popped right out of the garden. So I love champagne. 

And then, the last one, Rachel. She asks, what should I name my business? That's a really tough and personal question. But let me tell you my two thoughts on it. 

Whenever you are choosing your business name, you can go in two different directions. You can choose a name that isn't your name, and you can do a doing business as Philosophy Flowers, or Buds and Blooms or whatever you might like to call your business. And when you choose a name like that, that has flowers in the name, it's a perk because it tells you what the business does right off the bat. 

But then it also limits you. So if you think that you might want to someday add planning to your business or someday add coaching or some other aspect of you-- maybe interior design or something like that-- sometimes it's nice to be able to use your name because then, people still recognize your name. And you can be constantly adding new products and services under that name, and it's still pretty clear what you do. 

So those are my two thoughts about it. Consider who's around you. Consider what other people in your area what they're doing their businesses. Not that you should follow suit because of that. 

With me, whenever I chose Philosophy Flowers, one day I was on a walk. And it just came to me, and everything about it felt right. Why I do what I do is very important to me, so having philosophy in the name was a great pick for me. 

So those are the two views that I have. So just consider long-term what you might like to do. If your name might be more effective then using something specifically flower-related. 

I think that's all the questions that I had. Before I sign off, I wanted to wish you a very Merry Christmas. And I wanted to share a little something from my walk this afternoon that I picked up here in the woods. And this is called-- oh, very messy-- this is called ground conifer. And this is an evergreen vine that grows on the ground that you might like to go outs on a woods walk, and just happened to notice and add it to some of your Christmas centerpieces. 

My grandpa used to go out and pick this up out of the wood every Christmas. And he would make these beautiful garlands over my grandparents' door. And since I hadn't seen it in the wild-- at that time, I was very young when that was taking place and going on-- when I discovered it here in boon in my backyard on a little walk, I was really pleased and excited. 

So ground conifer or ground pine. It's called ground pine as well. And it has a sweet little pine cone bloom that peaks out. 

Well, I think that's all for now. Thanks again so much for joining me. I hope that you learned something. And I hope that what you saw here today will encourage you to take the next step.

Reasons Why CSAs Are Beneficial for Your Flower Farm

If you have kept up with the local food movement over the past two decades, the term CSA has probably been something you have come in contact with. CSA is an acronym for Community Supported Agriculture, the concept of which can be interpreted in a number of ways. At its core, a CSA is a model in which the customer financially invests in a farm at the beginning of a growing season, when sales are at their lowest, and in return receives a share of the farm’s harvest once crops are coming out of the fields. Vegetable farms often use CSAs as a business model that helps pay for the upfront costs of getting crops into the ground – seeds, compost, time and labor spent of growing and maintaining crops, water and energy costs, etc.

Video: Entry Table Floral Arrangement How-To

In this video, Kelly uses one of her favorite planters from TJ Maxx with a liner for a fresh-flower arrangement. The key ingredients are Viburnum, Mock Orange, and Poppies. You'll learn about the undertone colors in flowers and how attention to this can bring unity to your ingredient choices. As you watch, notice that each of the flowers are of a creamy white color palette. However, they also bring in a yellow hint in the center of the flowers, especially the poppy and mock orange.

Harvesting Tubers with FAM Flower Farm

Linda and Marlies of FAM Flower Farm join us on this episode of the Team Flower podcast. These women are the driving forces behind FAM Flower Farm, which consists of two Dutch FAMily flower farms located in the flowerbulb region in Lisse, Holland. They have been friends since middle school and both married a grower! After brainstorming how to share more of their beautiful products with the world, their flower bulbs and dahlia tubers are now sold all over the world. In this episode, the ladies are walking us through the history of FAM Flower Farm, and how their business has changed through the years. They are sharing a few of the varieties of tulips and dahlias they grow as well as a couple of their favorites! We are talking about the importance of crop rotation,  the processes of the flower market in Holland, and how to harvest and divide tubers.